Meat processing worker

Annual holidays provided through the employment arrangement. The hiring business is responsible for the employment agreement, pay and leave.

Join a well-established food producer in Frankton. Six food processing workers wanted. Product goes to supermarkets and export markets, so quality is everything. Hours are 4.30am to 1pm, Monday to Saturday. A full 48-hour week. The base rate is $26.50 an hour. Annual leave and public holidays apply. No experience is needed; we're after people who are reliable, clean and quick to learn. Food safety certificate is essential. You'll need to be legally entitled to work in New Zealand and able to pass a pre-employment check. A supportive team that looks after its people. Overtime available at peak times, paid at time and a half. Apply now. Shortlisting starts straight away.

Duties

• Work to daily production targets
• Weigh, label and record product accurately
• Follow hygiene and food safety procedures at all times
• Keep the processing area clean and sanitised
• Report quality issues to the supervisor
• Process, trim and pack product on the line

Overalls, boots, hairnet and gloves supplied. Hygiene and food safety induction on day one.